Asparagus (Shativari) Root yarrow How to Use & Store

How to Use & Store

Gluten-Free and Non-GMO

Caramel Flavour – Enhances both sweet and savoury recipes

store cassia cinnamon chips in an airtight container in a cool

Asparagus (Shativari) Root yarrow How to Use & StoreAsparagus root, commonly known as Shatavari, is a revered botanical in traditional Ayurvedic practice and has been valued for centuries for its nourishing and restorative qualities. Sourced from the climbing plant Asparagus racemosus, the root is slender, fibrous, and naturally rich with a mildly sweet, earthy flavour and gentle herbal aroma. Plant Description Native to India and parts of Asia, Shatavari is a hardy climbing plant with delicate needle