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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
just run the edge of your knife along each stone
Blade: VG10 core
Nakagawa Satoshi hand-forged this Gyuto knife
including bones
Gyuto Japanese kitchen knife Takeshi Saji VG10, bull bone HA4608 21cm just run the edge ofChef knife created by Mr. Takeshi Saji, Japan. Blade: VG10 damascus steel with 31 layers. 21 cm is the length of the blade. Handle a bull's horn. brass forearm. The Takeshi Saji chef knife from Japan weighs 330 grams. The chairman of Saji Blacksmith (Japan) is Takeshi Saji. Member of Japan Custom Knife Makers and Japan Knife Guild. In 1992, the Japanese "Ministry of International Trade & Industry" granted him official certification as Dentoukougeishi,
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